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- [Seafood and meat course] A plan that allows you to enjoy rare cuts of specially selected beef, seasonal vegetables, seafood, flying fillet chunks, and more.
![[Seafood and meat course] A plan that allows you to enjoy rare cuts of specially selected beef, seasonal vegetables, seafood, flying fillet chunks, and more.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/5mlkxz13/51617850/63xm_w435h435.jpg)
[Seafood and meat course] A plan that allows you to enjoy rare cuts of specially selected beef, seasonal vegetables, seafood, flying fillet chunks, and more.
13200 yen(Tax included)
- 10items
- 2-4persons
[Seafood and meat course] A plan that allows you to enjoy rare cuts of specially selected beef, seasonal vegetables, seafood, flying fillet chunks, and more.
Course menu
"cooking"
■ Assorted appetizers
■ Seafood → Fragrant Golden Consomme
■ Seared fugu and wagyu beef
■ Bagna Cauda with seasonal vegetables
■Specially selected beef tongue grilled with Kujo green onions and lobster
■ Seafood Chawanmushi
■ Grilled fillet chunks
■ Seasonal Kamado rice
■ Dessert
- Reservation reception time
- 18:00~24:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 the day before your visit
Coupons that can be used with this course
2025/02/25 update
![[5 minutes walk from Sakae] Fully private rooms only. Come and enjoy our carefully selected A5 Wagyu beef at our restaurant.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/5mlkxz13/51617834/ag7n_.jpg)
